peas at a party

a blog about cooking fit, family dinners, and staying after

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Baked Penne

April 8th, 2008 · No Comments

There are moments that just cry out for comfort in a pan.  (Such as when there are contractors in your kitchen?)  For those times, this is a house favorite.  By squeezing out a lot of the traditional fat in this dish, it is almost an Anytime Food.
This lighter cousin to lasagna and sister to Baked Ziti [...]

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Categories: Recipes, beef · Recipes, one pot · Tips from an Accidental Cook